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Recipe Collection: Summer

Grilled Parmesan ‘n Herb-Crusted Tomatoes
Sheet Pan Bronzed Salmon ‘n Asparagus

Grilled Chicken Salad with Berry-Balsamic Vinaigrette
Grilled BBQ Chicken Pizza

Quinoa Tabbouleh
Salmon en Parchment

Penne with Roasted Vegetables
Basic Grilled Vegetable Marinade

Homemade Frozen Fruit Pops
Grilled Pineapple with Orange-Honey Glaze

Festive Relish Tray
Backpack Snack

Orange-Basil Vinaigrette
Israeli Salad with Mint and Feta

Mango Salsa
Mediterranean Party Dip

Easiest Veggie Kabobs
Basil-Mint Pesto

Sweet ‘n Tangy BBQ Sauce
Pack ‘n Go Granola

Mango Shrimp Salad
Jenn’s Chilled Cucumber-Avocado Soup

“Creamy” Broccoli ‘n Cauliflower Soup
Grilled Shrimp ‘n Artichoke Pizza

Signature Crab Cakes
Crazy for Greens

Crispy Baked Chicken Nuggets with Honey Mustard Dip
Festive Macaroni Salad

Grilled Moroccan Shrimp with Cherry-Pom Dipping Sauce
String Bean ‘n Cherry Tomato Sauté

Yo-Fruity Crunch Sundaes
Grilled Za’atar Chicken with Tzatziki

Bunches of Berries Smoothie
Grilled Vegetables with Yogurt-Tahini Dip

Double Chocolate Chunk Ice Cream
Mashed Confetti Cauliflower

Veggie ‘n Quinoa Stuffed Zucchini
Bodacious Banana Ice Cream

Herbed Buttermilk Dressing
Roasted Cherry Tomatoes ‘n Artichokes

Veggie Crudités with Creamy Honey Dijon Dressing
Spaghetti Squash with Chunky Roasted Bell Pepper Sauce

Sweet ‘n Tangy BBQ London Broil
Apple-Dill Vinaigrette

Tomato Basil Coulis
Beef Kefta Kabobs

Garbanzo and Edamame Slaw
Florida Citrus Salad with Mango-Tangerine Dressing

Roasted Mediterranean Eggplant Salad
Apricot-Glazed French Toast with Fresh Berries

Grilled Pepper Caprese Salad
Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes

Sweet ‘n Tangy BBQ Salmon
Rustic Turkey-Vegetable Marinara

Farmers’ Market Salad
Taco Ranch Dressing

Tropical Breeze Ice Cream
Chicken Satay with Tamari-Peanut Dip

Cocoa-Cherry Truffle Smoothie
Chicken, Roasted Vegetables ‘n Quinoa Toss

Mini Fruit Kabobs with Chunky Strawberry Yogurt Dip
Fruit Array with Pistachio-Encrusted Goat Cheese Medallions

Orange-Sesame Turkey Tenderloins
Decadent Chocolate “Mousse”

Homemade Frozen Fruit Juice Pops
Grilled Asparagus, Peppers ‘n Tomato Salad

Edamame Hummus
Butternut Squash Ribbon Salad with Apple-Dijon Vinaigrette

Roasted Cauliflower
Double Chocolate Zucchini Muffins

Chicken ‘n Veggie Souvlaki
Herbed Buttermilk Cole Slaw

Grilled Tri-Tip Roast with Caramelized Onions ‘n Peppers
Ultimate Chocolate Chip Cheesecake

Asparagus Ribbon Salad with Lemony Vinaigrette
Swirled Cheesecake Brownies

Shrimp with Basil and Cherry Tomatoes
Build Your Own Chicken Tostadas

Berry-Balsamic Vinaigrette
Quickie Asian Veggie Stir-Fry

Mint-Infused Chocolate Chunk Ice Cream
Signature Gazpacho

Fruit Array with Goat Cheese Medallions ‘n Berry Coulis
Florida Seafood Salad with Mango-Tangerine Dressing

Salmon Balsamico
Grilled Mediterranean Turkey Burgers

Heirloom Tomatoes ‘n Goat Cheese with Balsamic Drizzle
Brownie Biscotti Ice Cream Shooters

Roasted Mediterranean Shrimp Stuffed Peppers
Grilled Asian Burgers

Shrimp Cobb Salad with Honey Dijon Dressing
Roasted Honey-Dijon Salmon with Fresh Herbs

Grilled Salmon Burgers with Raita
Strawberry Yogurt Dip

Citrus Poached Salmon
Grilled Middle Eastern Lamb Burgers with Tzatziki

Fresh Peach Salsa
Coconutty Toasted Almond Ice Cream

Cream of Roasted Red Pepper ‘n Tomato Soup
Grilled Vegetables with Romesco Dip

Grilled Baby Artichokes with Lemon Vinaigrette
Mixed Berry Coulis

Sweet Morning Muffins
Peachy Almond Surprise Smoothie

Dark Chocolate Oblivion Torte

Dark Chocolate Bark

Creamy NY-Style Cheesecake
Asian Shrimp, Veggie ‘n Cashew Stir-Fry

Grilled Mexican Shrimp Kabob Bowls
Jeweled Israeli Couscous

Summery Iced Teas with a Twist
Broiled Grouper with Tropical Fruit Salsa

Cherry Tomato ‘n Artichoke Tapenade
Sauté of Rainbow Chard with Apples

Easy Fish Tacos
Balsamic Vinaigrette

Snapper Romesco
Veggie Stuffed Pattypan Squash with Tomato Basil Coulis

Mango-Mango “Fro Yo”
Banana Chocolate Chip Muffins

Roasted Cod with Cherry Tomato ‘n Artichoke Tapenade
Summer Corn Sauté

Caprese Salad
Oh-So-Fudgey Brownies

Herb-Crusted Salmon Salad
Apricot ‘n Lemon Glazed Salmon

Summer Squash Ribbon Salad
Summer Tomato Stacks with Herbed Buttermilk Dressing

Mediterranean Shrimp ‘n Couscous Salad
Homemade Frozen Fruit and Yogurt Pops

Island Paradise Smoothie
Granola-Berry Yogurt Parfaits

Choco-Chunk Peanut Butter Blitz Ice Cream
Grilled Vegetable ‘n Couscous Salad

Golden Beet ‘n Edamame Pilaf
Greek Isles Grilled Chicken Salad

Ricotta Almond-Berry Torte
Blueberry Twist Smoothie

Pecan-Crusted Cod with Mango Salsa
P B & J Oatie Muffins

Pesto “Voodles” (Veggie Noodles)
Herbed Salmon ‘n Tomato Kabobs

Roasted Brussels Sprouts with Fresh Thyme
Grilled Vegetable Meze with Labneh

Pan-Roasted Green Beans with Caramelized Onions
NY-Style Cheesecake Topped with Dark Chocolate Ganache

Breakfast Power Bites
Grilled Peaches with Maple-Almond Crumble

Tropical Fruit Salsa
Blueberry Oat Bread

Power Crunch Granola
Sweet ‘n Tangy BBQ Chicken

Chilled Shrimp with Spicy Mango Mayo
Baby Greens Salad with Roasted Peach and Honey Lime Vinaigrette

Whole Wheat Veggie Orzo
Signature Frittata

Mediterranean Couscous
Southwestern Flank Steak with Mango Salsa

Asian Kale ‘n Pineapple Slaw
Cocoa-Almond Crunch Ice Cream

Baby Greens and Veggie Stir-Fry
Seafood Cocktail with Spicy Mango Mayo

Garlicky Penne with Chicken, Broccoli ‘n Grape Tomatoes
Smoked Salmon and Cucumber Canapés

Haricot Vert Salad with Chunky Tomato Dressing
Choco-Cherry Oat Jumbles

Chewy Peanut Butter Choco-Chip Cookies
Roasted Veggie Pizza

Grilled Asian Citrus Drumsticks
Zesty Black Bean Burgers

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